As a fan of BBQ, I was thrilled to have the opportunity to sit down with Kevin Bludso of Bludso’s BBQ, one of the most renowned BBQ joints in the country. In our candid conversation, we talked about everything from the art of smoking meat to the business of running a successful restaurant. Join me as we delve into the world of BBQ with one of its most legendary figures.

Introduction

Barbecue is a distinctive cultural aspect of Southern cuisine, and few people understand it better than Kevin Bludso, the owner of Bludso’s BBQ. Kevin’s passion for barbecue began early in life, and he has successfully turned it into a thriving business. Bludso’s BBQ serves up some of the best barbecue in Southern California, and Kevin’s unique approach has earned him a loyal following across the country. In this interview, we had the opportunity to ask Kevin about his business and his views on barbecue.

The Early Years

Kevin was born and raised in Compton, California, in a family of nine. His mother’s cooking influenced his culinary preferences, and he was exposed to barbecue at home early in life. At age 16, Kevin moved to Corsicana, Texas, where he learned more about barbecue. His fascination with the barbecue culture only grew from there, and when he moved back to California, he opened his first barbecue business in Compton.

Bludso’s BBQ

Bludso’s BBQ started as a small takeout operation in Compton, but it quickly gained popularity. Kevin’s unique take on barbecue has made him a celebrity in the barbecue world. In 2015, he opened a second location in Los Angeles, which has become a go-to destination for barbecue enthusiasts across the country.

Preserving the Pit Campaign

Bludso’s BBQ launched the “Preserve the Pit” campaign in 2020, calling on barbecue enthusiasts across the country to help preserve the art of barbecue by using traditional pit methods. The campaign encourages pitmasters to focus on the quality of their barbecue, rather than using shortcuts that compromise the taste and texture of the meat.

All Purpose Seasoning

Bludso’s BBQ has introduced an all-purpose seasoning that adds a unique flavor to any dish. The seasoning is a blend of spices that enhances the natural flavors of meat, vegetables, and soups.

The Level Up Series

Bludso’s BBQ has introduced the Level Up Series, featuring two rubs, A and B, and a bundle that includes both. The rubs feature a blend of spices that enhance the natural flavors of meat, and they are a staple in many barbecue enthusiasts’ pantries.

Signature Series Cutting Board Collection

Bludso’s BBQ has partnered with Legacy Crafted to create a line of cutting boards that are as beautiful as they are functional. The signature series cutting board collection is made from American hardwoods and features a unique design that is sure to impress.

Best of Both Worlds Cookbook

Kevin Bludso has compiled his recipes and techniques in his cookbook, “Best of Both Worlds.” The cookbook features traditional barbecue recipes, as well as Kevin’s unique take on classic dishes.

YouTube Membership Perks

Bludso’s BBQ has a YouTube channel, “Smokin and Grillin wit AB,” which features tutorials from Kevin and his team. The channel also offers membership perks that give members access to exclusive content and merchandise.

Smokin and Grillin wit AB Amazon Store

Bludso’s BBQ has an Amazon store that features products used in their tutorials, as well as merchandise featuring the Bludso’s BBQ logo.

Social Media Handles and Business Inquiries

To keep up with Bludso’s BBQ, follow them on Facebook, Instagram, and Twitter. For business inquiries, email info@bludsosbbq.com.

Conclusion

Kevin Bludso has revolutionized the barbecue world with his unique approach to the art of barbecue. His passion for the craft is evident in everything he does, from his restaurant to his merchandise to his tutorials. His commitment to preserving the traditional pit methods is commendable, and his all-purpose seasoning and rubs are a testament to his creativity. Bludso’s BBQ is a must-visit destination for any barbecue enthusiast.

FAQs

1. How did Kevin Bludso get into the barbecue business?
   Answer: Kevin’s culinary preferences were influenced by his mother’s cooking, and he was exposed to barbecue at an early age. He became fascinated with the barbecue culture while living in Texas and decided to open his own business when he moved back to California.

2. What is the Preserve the Pit campaign?
   Answer: The Preserve the Pit campaign is a call to action for barbecue enthusiasts to focus on preserving the traditional pit methods of cooking barbecue.

3. What is the Level Up Series?
   Answer: The Level Up Series is a collection of rubs and a bundle that enhances the natural flavors of meat.

4. What is the Best of Both Worlds Cookbook?
   Answer: The Best of Both Worlds Cookbook is a compilation of traditional barbecue recipes and Kevin’s unique take on classic dishes.

5. What is the Smokin and Grillin wit AB Amazon store?
   Answer: The Smokin and Grillin wit AB Amazon store features products used in Bludso’s BBQ tutorials, as well as merchandise featuring the Bludso’s BBQ logo.