Food is CRAZY expensive, and because budgets can get tight, I want to see if I can give a family of 4 a fine dining meal for under $25. See what I make and the final cost!
PRINT OF THE SCALLOPED POTATOES RECIPE AT:
Ingredients for the scalloped potatoes:
• 3 tablespoons unsalted butter
• 1 peeled and small diced yellow onion
• 1 finely minced garlic clove
• 2 tablespoons all-purpose flour
• 2 cups whole milk
• ½ cup grated parmesan cheese
• ½ cup shredded asiago cheese
• 4 peeled and thinly sliced russet potatoes
• salt and pepper to taste
PRINT OFF THE PORK TENDERLOIN RECIPE AT:
Ingredients for the pork tenderloin:
• ¼ cup olive oil + 2 tablespoons
• 3 finely minced garlic cloves
• 2 teaspoons dry thyme
• 2 teaspoons dry rosemary
• 2 teaspoons salt
• 1 teaspoon black pepper
• 2 pork tenderloins (about 1 pound each)
• 2 tablespoons unsalted butter
PRINT OFF THE GREMOLATA RECIPE AT:
Ingredients for the gremolata:
• 1 bunch finely minced fresh flat-leaf parsley
• Zest of 1 large lemon
• 1 finely minced garlic clove
• ¼ cup of olive oil
• 1 tablespoon of honey
• salt and pepper
PRINT OFF THE GREEN BEANS RECIPE AT:
Ingredients for the green beans:
• 1 pound of trimmed green beans
• 2 tablespoons of unsalted butter
• Zest of ½ lemon
• sea salt and fresh cracked pepper to taste
