Easy Buffalo Chicken Sliders Recipe: Grilled Perfection on the BBQ

Welcome to our latest blog post featuring a mouthwatering recipe that will satisfy your cravings for a delicious and easy-to-make dish. Today, we invite you to dive into the flavorful world of Buffalo Chicken Sliders. These sliders are a perfect blend of juicy grilled chicken, tangy Buffalo sauce, and a hint of smokiness from the barbecue. Whether you’re hosting a backyard gathering or simply looking for a quick and delightful meal, these sliders are guaranteed to be a hit. Get ready to elevate your grilling skills and indulge in the ultimate combination of flavors with our Easy Buffalo Chicken Sliders Recipe. Let’s fire up the BBQ and get started!

Easy Buffalo Chicken Sliders Recipe: Grilled Perfection on the BBQ

Introduction

Are you looking for a delicious and hassle-free recipe for game day? Look no further! In this article, we will share with you an easy buffalo chicken sliders recipe that will satisfy your cravings and impress your guests. These sliders are filled with juicy chicken breasts, crispy bacon, and a combination of flavors that will leave your taste buds wanting more. So, fire up your grill and get ready to experience grilled perfection on the BBQ.

Headings:

1. The Ingredients You’ll Need
2. Step-by-Step Preparation
3. Grilling the Sliders
4. Assembling the Buffalo Chicken Sliders
5. Cooking Tips and Tricks

Sub-headings:

The Ingredients You’ll Need

To make these mouthwatering buffalo chicken sliders, you’ll need the following ingredients:

• Chicken breasts
• Bacon
• Postal Barbecue CHICK’N RUB
• Buffalo sauce
• Ranch dressing
• Jalapeno Havarti cheese
• Green onion
• Hawaiian King Rolls (slider buns)

Step-by-Step Preparation

To ensure the perfect buffalo chicken sliders, follow these simple steps:

1. Season the chicken breasts: Start by seasoning the chicken breasts with Postal Barbecue CHICK’N RUB. This rub will add a smoky and flavorful kick to the sliders.

2. Grill the bacon: While the chicken is marinating, grill the bacon until it becomes crispy and irresistible. This step will give your sliders an added crunch.

Grilling the Sliders

1. Preheat the grill: Set your grill to a temperature of 275°F. This low and slow cooking method allows the chicken to become tender and juicy.

2. Cook the chicken: Place the seasoned chicken breasts on the grill and let them cook slowly. Make sure to flip them occasionally to achieve even cooking.

3. Assemble the buffalo sliders: Once the chicken is thoroughly cooked, remove it from the grill and let it rest for a few minutes. Then, slice the chicken into smaller pieces that will fit perfectly on the slider buns.

Assembling the Buffalo Chicken Sliders

Now it’s time to put it all together! Follow these steps to assemble your buffalo chicken sliders:

1. Prepare the buns: Slice the Hawaiian King Rolls in half. This soft and slightly sweet bun is the perfect base for your buffalo chicken sliders.

2. Add the chicken: Place a piece of grilled chicken on the bottom half of each bun.

3. Layer the toppings: Drizzle buffalo sauce and ranch dressing over the chicken. Add a slice of jalapeno Havarti cheese, crispy bacon, and sprinkle green onions on top for an extra burst of flavor.

4. Top it off: Place the top half of the bun on the sliders and secure it with a toothpick.

Cooking Tips and Tricks

• If you prefer a spicier kick, you can add some hot sauce to the buffalo sauce before drizzling it over the chicken.
• For an extra smoky flavor, you can grill the chicken and bacon over charcoal instead of using a kettle grill.
• Experiment with different cheese varieties to find your favorite combination. Pepper jack and blue cheese are great alternatives.
• Make sure to supervise the grilling process to avoid overcooking the chicken and bacon.

Conclusion

In conclusion, these easy buffalo chicken sliders are a game day dream come true. With their smoky grilled chicken, crispy bacon, and mouthwatering combination of flavors, they are sure to be a crowd pleaser. Whether you’re hosting a party or simply looking to enjoy a delicious meal, these sliders are the perfect choice. So, fire up your grill, follow the simple steps, and get ready to indulge in grilled perfection on the BBQ.

FAQs (Frequently Asked Questions)

1. Can I use boneless chicken thighs instead of chicken breasts?
   Yes, boneless chicken thighs can also be used in this recipe. Just make sure to adjust the grilling time accordingly to ensure they are thoroughly cooked.

2. Can I make these sliders in the oven?
   While grilling adds a smoky flavor to the sliders, you can also bake them in the oven at 375°F for approximately 20 minutes or until the chicken reaches an internal temperature of 165°F.

3. Can I use store-bought buffalo sauce and ranch dressing?
   Absolutely! Using store-bought sauces can save you time and still result in delicious sliders. However, if you prefer homemade sauces, feel free to make them from scratch.

4. Are there any vegetarian substitutes for the chicken in this recipe?
   Yes, you can substitute the chicken with grilled tofu or portobello mushrooms for a vegetarian-friendly version of these sliders.

5. Can I make these sliders ahead of time?
   While it is best to assemble the sliders just before serving to maintain their freshness, you can prepare the chicken and bacon in advance. Before serving, simply reheat the chicken and bacon and assemble the sliders for a quick and tasty meal.

Remember to check the video description box for detailed recipe instructions and additional tips. Enjoy your buffalo chicken sliders and savor the grilled perfection on the BBQ!