Are you tired of the same old bland and boring baked beans? Look no further because we have the ultimate recipe for Southern Style BBQ Baked Beans that will make your taste buds dance with joy! With a smoky and savory twist, this dish is perfect for any BBQ or potluck gathering. Follow along as we take you step-by-step through this mouthwatering recipe that will have everyone asking for seconds. Get ready to impress your family and friends with your newfound culinary skills!

Introduction

Are you in search of a recipe that tantalizes your taste buds with a smoky and savory twist? Look no further than this delicious Southern-style BBQ baked beans recipe.

In this article, you will discover the key ingredients and steps required to make this mouthwatering dish. Additionally, we’ll explore some other interesting details about the video, including the equipment used and some affiliate links.

So let’s dive in!

Ingredients

To make this heavenly dish, you will need the following ingredients:

• Thick cut bacon
• Onions
• Garlic
• Baked beans
• BBQ sauce
• Ketchup
• Chili powder
• Liquid smoke
• Brown sugar

The combination of these ingredients makes for a delectable feast for your taste buds.

Cooking Process

Now that we have the ingredients list, let’s go over the cooking process.

1. The first step is cooking the bacon until it gets crispy. Afterward, put it in a separate bowl for later use.
2. Next, cook the onions on the grill until they reach a perfect golden-brown color. Add garlic into the mix and cook it for another minute or two, until fragrant.
3. In a different pot, combine the baked beans with a tablespoon of BBQ sauce, ketchup, chili powder, brown sugar, and liquid smoke.
4. Mix everything together and then add the cooked bacon, onions, and garlic.
5. Simmer for 20 minutes on low heat, so all the ingredients can combine their flavors perfectly.

Tips and Tricks

To take this recipe to the next level, consider implementing the following tips and tricks:

• Use cast iron pots for cooking. The author highly recommends them.
• Have fun experimenting with the recipe. Add more BBQ sauce or chili powder if you prefer a spicier kick.
• Don’t be afraid to put your spin on the dish. In fact, adding or subtracting a bit of each ingredient, can make it perfect for you or your family’s taste.

Video Content Description

The video that inspired this recipe features the cook preparing the dish step-by-step, along with engaging commentary to keep the audience engaged.

Furthermore, the content creator promotes various products throughout the video, including a cookbook and cutting board collection. The video also encourages becoming a member to gain access to written recipes and exclusive live streams.

Affiliate Links

The content creator includes affiliate links in the video, which earns them a commission if a viewer clicks on the link and makes a purchase. While this might seem like advertising, it’s important to remember that the recipe provides excellent value without these links.

Conclusion

In conclusion, if you’re in search of a recipe that will impress your taste buds, look no further than this savory Southern-style BBQ baked beans recipe. The dish contains delicious and smoky flavors that will leave you wanting more.

By using the above tips and tricks, you can make the dish even more special by making it your own. Don’t forget to check out the video description for more variations on this delicious recipe.

FAQs

1. Can I substitute the onions with scallions in this recipe?
   Absolutely, feel free to experiment with different types of onions or scallions.

2. Do I have to use liquid smoke in this recipe?
   While liquid smoke adds a smoky flavor, using a grill to cook the onions and bacon will also provide plenty of smokiness.

3. How long do I need to simmer the baked beans for?
   The recipe recommends simmering for 20 minutes, but you can adjust according to your taste.

4. Can I add other vegetables to the recipe?
   The recipe can be easily customized, so feel free to add additional vegetables, such as bell peppers, if desired.

5. Can I store leftovers for later?
   Yes, you can store the leftovers in an airtight container for up to three days in the refrigerator. Simply reheat when ready to serve.