Welcome to our blog, where we are about to take you on a culinary journey filled with flavorful delights. In today’s post, we’ll be sharing one of our all-time favorite recipes: Delicious Pulled Pork Sandwiches with Homemade Bacon Chipotle BBQ Sauce. Get ready to tantalize your taste buds with the perfect combination of tender pulled pork, smoky bacon, and a spicy kick of chipotle. Stay tuned as we walk you through the step-by-step process of creating these mouthwatering sandwiches that will leave you craving for more. Get ready to elevate your sandwich game to a whole new level!
Introduction
When it comes to BBQ, one of the most popular and mouthwatering options is pulled pork. This tender and flavorful meat, when combined with a delectable sauce, creates the perfect filling for a sandwich that will have your taste buds dancing with joy. In this article, we will explore a delicious recipe for pulled pork sandwiches, along with a homemade bacon chipotle BBQ sauce that will take this classic dish to a whole new level. So, grab your apron and let’s get cooking!
Ingredients for the Cocoa Lime Rub
Before we dive into the recipe, let’s take a look at the ingredients required to make the mouthwatering cocoa lime rub:
- Kosher salt
- Black pepper
- Smoked paprika
- Granulated garlic
- Unsweetened cocoa powder
- Chili powder
- Tajin
These carefully selected ingredients come together to create a flavorful rub that will elevate the taste of the pork to new heights.
Ingredients for the Bacon Chipotle BBQ Sauce
To complement the delectable pulled pork, we will need to prepare a homemade bacon chipotle BBQ sauce. Here are the ingredients you’ll need:
- Ketchup
- Brown sugar
- Apple cider vinegar
- Yellow mustard
- Molasses
- Crispy bacon
- Chipotle pepper
- Salt
- Black pepper
These ingredients, when combined and simmered, result in a tangy and smoky sauce that will infuse your pulled pork sandwiches with irresistible flavors.
Ingredients for the Coleslaw Dressing
To add a refreshing and crunchy element to your sandwiches, a homemade coleslaw dressing is essential. Here are the ingredients you’ll need:
- Apple cider vinegar
- Brown mustard
- BBQ sauce
This tangy dressing will perfectly complement the rich and savory pulled pork, adding a delightful balance to each bite.
The Recipe: Step-by-Step Guide
Now that we have all the necessary ingredients prepared, let’s dive into the recipe. Follow these steps to make mouthwatering pulled pork sandwiches with homemade bacon chipotle BBQ sauce:
- Start by applying the cocoa lime rub generously to a boneless pork butt. Ensure that the rub is evenly distributed on all sides of the meat.
- Once the rub has been applied, cover the pork butt and let it marinate in the fridge overnight. This will allow the flavors to penetrate the meat, resulting in tender and flavorful pulled pork.
- After marinating, prepare your grill for smoking. Use hickory wood to infuse the pork with a smoky flavor. Let the grill preheat to a temperature of around 225°F.
- Place the seasoned pork butt on the grill and close the lid. Allow it to smoke for several hours until the internal temperature reaches 195°F. This slow cooking process will ensure that the pork is tender and easily pulled apart.
- While the pork is smoking, prepare the bacon chipotle BBQ sauce. In a saucepan, combine ketchup, brown sugar, apple cider vinegar, yellow mustard, molasses, crispy bacon (crumbled), chipotle pepper, salt, and black pepper. Simmer the mixture over medium heat for 20-30 minutes, stirring occasionally.
- Once the pork has reached the desired temperature, remove it from the grill and let it rest for a few minutes. Then, using two forks, shred the meat into bite-sized pieces.
- Transfer the shredded pork to a large bowl and pour the bacon chipotle BBQ sauce over it. Gently mix until the meat is well-coated with the sauce.
- Now, it’s time to assemble the pulled pork sandwiches. Take your favorite sandwich buns and generously heap the pork onto them. Top with a spoonful of coleslaw dressing for a refreshing crunch.
- Serve the sandwiches with a side of homemade coleslaw and enjoy the incredibly delicious result of your culinary creation.
FAQs (Frequently Asked Questions)
-
What type of wood should I use for smoking the pork?
- Hickory wood is the recommended wood for smoking as it imparts a rich smoky flavor to the meat.
-
Can I store the bacon chipotle BBQ sauce for later use?
- Absolutely! The sauce can be stored in repurposed ketchup bottles or airtight containers in the refrigerator for up to two weeks.
-
Can I use pork tenderloin instead of pork butt?
- While pork tenderloin can be used, pork butt is preferred for its tenderness and flavor when slow-cooked and pulled apart.
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Can I adjust the level of spiciness in the bacon chipotle BBQ sauce?
- Definitely! You can add more or less chipotle pepper depending on your preferred level of spice. Adjust it to suit your taste.
-
Can I make the coleslaw dressing in advance?
- Yes, you can prepare the coleslaw dressing ahead of time and refrigerate it until needed. Just ensure to give it a good stir before using.
Conclusion
In conclusion, these delicious pulled pork sandwiches with homemade bacon chipotle BBQ sauce are sure to become a favorite among your family and friends. The tender and flavorful pulled pork, combined with the tangy and smoky sauce, creates a culinary masterpiece that will have everyone coming back for seconds. So, fire up your grill and follow the easy step-by-step recipe to savor the delightful flavors of this mouthwatering dish. Enjoy!