Looking for a simple yet foolproof way to cook your tri-tip roast? Well, look no further because in this post, we are going to share with you our secrets to making a tender and juicy oven-baked tri-tip that is sure to delight your taste buds. With just a few easy-to-find ingredients and simple steps, you can have this delicious cut of meat ready to serve in no time. So, whether you’re a seasoned pro or a novice in the kitchen, grab your apron and let’s get cooking!

Introduction

If you’re a meat lover, you’ve probably heard of Tri Tip – a popular cut of meat from the lower part of the sirloin. It is tender, juicy and perfect for grilling or smoking. But did you know that you can also make Tri Tip in the oven? In this article, we will show you how to make tender and juicy oven-baked Tri Tip using the 110 Sear Method. Our step-by-step guide will help you cook a perfect Tri Tip every time!

What is Tri Tip?

Before we dive into the recipe, let’s talk about Tri Tip. Tri Tip is a beef cut that comes from the bottom part of the sirloin. It is a triangular-shaped cut that weighs between 1.5 to 3 pounds, making it perfect for small gatherings or family dinners. Tri Tip is popular in the West Coast of the United States and is typically grilled or smoked. However, with our recipe, you can make Tri Tip in the oven and still enjoy its juicy and tender goodness!

The 110 Sear Method

The 110 Sear Method is an indoor cooking method that allows you to make Tri Tip in the oven. It involves heating the Tri Tip to 110 degrees Fahrenheit in the oven before searing it on the stove. The low-temperature cooking ensures that the Tri Tip stays juicy and tender, while the searing gives it a nice crusty exterior. Here’s how to do it:

Ingredients:

1 Tri Tip (1.5 to 3 pounds)
2 tablespoons Kosher salt
2 tablespoons garlic (minced)
1 tablespoon black pepper
2 tablespoons smoked paprika
2 tablespoons olive oil

Instructions:

Preheat the oven to 225 degrees Fahrenheit.
In a small bowl, mix the Kosher salt, minced garlic, black pepper, and smoked paprika.
Rub the Tri Tip with the olive oil and then coat it with the rub mixture.
Place the Tri Tip on a baking sheet and put it in the preheated oven.
Cook the Tri Tip until it reaches an internal temperature of 110 degrees Fahrenheit (about 45 minutes to 1 hour).
Remove the Tri Tip from the oven and sear it on a hot pan with olive oil for 2 minutes on each side.
Put the Tri Tip back in the oven and cook it until it reaches an internal temperature of around 130 degrees Fahrenheit (5 to 10 minutes).
Let the Tri Tip rest for 10 minutes before cutting it.

Pro tips:

Use a meat thermometer to make sure the Tri Tip reaches the right internal temperature.
Letting the Tri Tip rest before cutting it ensures that the juices are evenly distributed, making it juicier and more flavorful.
You can use the rub mixture for other cuts of meat.

FAQs

Can I use other seasonings besides the ones in the rub?
Yes, you can use any seasonings of your choice. However, the Kosher salt, garlic, black pepper, and smoked paprika in the recipe provide a perfect balance of flavor.
Do I have to sear the Tri Tip on the stove?
No, you don’t have to sear it. However, the searing gives the Tri Tip a nice crusty exterior, making it more flavorful and appealing.
Can I make Tri Tip in a slow cooker?
Yes, you can make Tri Tip in a slow cooker, but the texture may not be the same as that of oven-baked Tri Tip.
How long should I let the Tri Tip rest before cutting it?
Let it rest for at least 10 minutes so that the juices can redistribute.
Where can I buy the items used in the recipe?
The video provides links to the items used in the recipe for purchase.

Conclusion

In conclusion, making tender and juicy oven-baked Tri Tip is easier than you might think. Using the 110 Sear Method, you can cook a perfect Tri Tip every time, even if you are cooking it indoors. It only takes a few ingredients and some basic cooking skills to make this delicious dish, and the results are well worth the effort! So, go ahead and give it a try and enjoy a juicy and flavorful Tri Tip with your loved ones.