I absolutely love fresh corn and these three recipes will blow your mind with just how easy they are to prepare as well as being incredibly delicious.
PRINT OFF THE CORN FRITTER RECIPE AT:
Ingredients for the corn fritters:
• 1 cup all-purpose flour
• 1 tablespoon sugar
• 1 ½ teaspoons baking powder
• 1 teaspoon sea salt
• 1 tablespoon packed corn starch
• ½ cup whole milk
• 2 large eggs
• 3 ears of shucked and trimmed corn
• Pepper to taste
• Neutral flavor oil for frying
• Optional garnishes of sour cream, sliced green onions, or maple syrup
PRINT OFF THE ELOTES RECIPES AT:
Ingredients for the Elotes:
• 5 ears of shucked corn
• 1/3 cup mayonnaise
• 1/3 cup of crema Mexicana
• 1/2 cup crumbled cotija cheese
• ¼ cup melted unsalted butter
• 1 tablespoon chili powder
• 1 tablespoon chopped fresh cilantro
• sea salt to taste
PRINT OFF THE SUCCOTASH RECIPE AT:
Ingredients for the succotash at:
• 4 sliced thick-cut bacon slices
• 1 peeled and small diced yellow onion
• 1 seeded small diced red bell pepper
• 2 finely minced garlic cloves
• 8 ears trimmed fresh corn
• 5 sliced fresh okra
• 1/3 cup lima beans
• ½ medium-diced green zucchini
• ½ cup cherry tomatoes sliced in half
• 1 tablespoon chopped fresh basil
• 2 tablespoons unsalted butter
• sea salt and pepper to taste