Indulge yourself in the delectable world of smoked meat with this must-try recipe. The Pepper Garlic Brisket & Bacon Chipotle Beans, smoked to perfection on the Lone Star Grillz Offset, is the ultimate savory delight that will leave your taste buds craving for more. With an expert combination of spices and premium quality ingredients, this recipe will surely impress your guests and loved ones. Keep reading to discover the secrets behind this mouthwatering dish!

Create a Savory Delight with Pepper Garlic Brisket & Bacon Chipotle Beans Smoked to Perfection on the Lone Star Grillz Offset: A Must-Try Recipe!

Introduction

If you are a bbq lover, you must have tried various recipes for brisket. But this one is surely going to tempt you to try the recipe again. In this article, we will discuss how to make a lip-smacking pepper garlic brisket paired with bacon chipotle beans on an offset smoker.

The Making of the Brisket

1. The brisket is trimmed by removing the fat, and the excess fat is used for grinding with lean beef to add flavor.

2. A garlic pepper rub made from granulated garlic, black pepper, kosher salt, paprika, celery salt, chili powder, and brown sugar is used to season the brisket. The rub mixture includes a unique brown elated sugar from Heaven Made Products with a coupon code (CWR10) for a discount.

3. Once the brisket is trimmed, and the rub is applied, it’s time to smoke it on an offset smoker. The trimmed brisket is put on the offset smoker and left to cook slowly.

4. Beef short ribs were originally planned, but brisket was chosen due to high beef prices and scarcity.

The Beans

5. Bacon chipotle beans are an excellent accompaniment to the brisket. The beans are made with soaked pinto beans, bacon pieces, chopped red onions, chipotle peppers, crushed garlic, kosher salt, black pepper, BBQ sauce, and vegetable broth.

6. Once the beans are prepared, they’re kept to cook on the smoker; the beans absorb all the smokey flavors and turn out to be savory.

Learn to Trim Your Brisket

7. Smokin’ Joe’s Pit BBQ Channel and Aim’em and Claim’em Smokers Channel are recommended for learning how to trim briskets properly. Once you learn to trim the briskets, you’ll enjoy effortless BBQing in the future.

Get Customized Cuttings

8. Hailey Home provided a custom cutting board for use in the video; having a customized cutting board makes cooking more fun and organized.

How to Purchase the Items

9. The video provides links to purchase items used in the video and the option to support Cooking With Ry through PayPal. Please consider giving support to the channel if you lik the recipe.

Conclusion

In conclusion, the pepper garlic brisket and bacon chipotle beans on an offset smoker are a must-try recipe for bbq lovers. The smokey flavors add an extra dimension of taste to the brisket and the beans. So, give this recipe a try and enjoy a lip-smacking meal.

FAQs

1. Can I use any other rub for the brisket other than the pepper garlic rub?
   Ans: Yes, you can use any beef rub of your liking.

2. How long does the brisket take to cook on the offset smoker?
   Ans: It takes around 12-18 hours to smoke the brisket.

3. What alternative can be used for bacon in the beans recipe?
   Ans: You can use turkey bacon or chicken sausage instead of bacon.

4. Can I use canned beans instead of soaked beans?
   Ans: Canned beans may not add the same flavors and stickiness as the soaked beans; it’s recommended to use soaked beans.

5. Can I cook brisket on a regular grill instead of an offset smoker?
   Ans: Yes, you can cook brisket on a regular gas grill or charcoal grill, but it won’t get the same flavors as it gets on an offset smoker.